Peach Sweet Bread with an Apricot Glaze

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We are just outside of peach season, but I couldn’t possibly wait any longer to make this loaf of yummy sweetness. While I don’t typically use canned peaches, I made an exception for this Peach Sweet Bread recipe that uses some syrup from the peaches to create a delicious Apricot Glaze. Peaches…apricots…how could this not… [Continue Reading]

The Lunch of a Vietnamese Gal

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You know, I never knew why Ben loved sandwiches so much. To me, a sub from a franchise sandwich shop was a bore and the local establishments were good at best. But nothing about a sandwich really made me say, “I’m craving a sandwich.” Then one day I found myself craving banh mi (Vietnamese sub);… [Continue Reading]

Cinnamon Roll Muffins

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I love a good cinnamon roll for dessert. Yes, I know it is also considered a breakfast item too, but sweets early in the morning are no good for me, so I like to save my pastries and sweet breads for an after lunch or dinner treat. Because this yummy is sinfully decadent, I thought… [Continue Reading]

Italian Herbs and Cheese Bread

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I used to love Subway until the bread got progressively worse. That’s a shame because their Italian Herbs and Cheese Bread was definitely good back in the day. So needless to say, I don’t go their much unless there is no other option for sandwiches. But I still do miss that herby bread that was… [Continue Reading]

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