The holidays have officially kicked into full gear and I thought there is no better time to explore menus than now. I’ve been wanting to start this menu series forever and Thanksgiving seemed like the best holiday to use as the premiere menu. So here we go!
This menu is designed for the beginner Thanksgiving hostess who’s looking to add a tad of modern to kick up traditional flavors. If this is your first time hosting a Thanksgiving dinner or you’re just not the family chef, don’t stress and go overboard. My advice: keep it simple and make only what you love. If you love it, so will your guests. So here are some easy and still oh-so-yummy recipes that will have guests leaving stuffed and happy.
Gingered Butternut Squash Soup
World’s Simplest Thanksgiving Turkey
Ginger Pumpkin Tart
Check out this list of Thanksgiving wines that are sure to please your crowd.