So cake decorating doesn’t have to be hard, and who ever said you had to go the route of over-the-top fondant? Some of my favorite cakes are actually ones made by moms with love. But to give you a little help, I found these ideas at Rachael Rag Magazine showcasing how you can dress up a plain frosted cake (homemade or store-bought) with everyday sweets and simple utensils. My favorite? I love the one that uses Teddy Grahams; it reminds me of s’mores and I can’t get over the idea of using those cute little bears on a cake.
Joanna Meyer is an aspiring Culinary Creative. Aside from being a wonderful daydreamer, she enjoys gardening, snapping photos of delicious meals and sharing her love of everything edible. You can typically find Joanna in the kitchen developing new recipes as well as styling and photographing her creations. Her work has been seen on HGTV, DIY Network and The TomKat Studio, of which she is a regular contributor.
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